WED, DEC 7: Pot Roast + Mashed Potatoes

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Beau's twist on the traditional comfort food – pot roast. Beef seared and slow roasted in red wine, beef broth, carrots, onions, and savory herbs and spices. Served with our roasted garlic mashed potatoes and maple-glazed Brussels sprouts with bacon.

Please note: actual dish not pictured

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